Gorund Beef Recipes with Patato

Ground Beef and Potato Casserole. This classic recipe combines savory ground beef, tender potatoes, and gooey melted cheese, all baked to perfection.

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Course: Main Course

Cuisine: American

Keyword: ground beef, ground beef potato recipes, ground beef recipes

Prep Time: 20

Cook Time: 45

Total Time: 1 5

Servings: people

Calories: 400kcal

Cost: $12.30–$19.00

Equipment

Ingredients

1 lb Ground beef - 1 lb (450g)
3 unit Medium potatoes, peeled and thinly sliced
1 unit Medium onion, finely chopped
1 unit Cloves garlic, minced
1 cup Cup shredded cheese (cheddar, mozzarella, or a blend)
1 cup Cup of milk
1 can One can of mushroom cream soup 10.5 ounce
2 tbsp Olive oil
1 tbsp Paprika (optional, for extra flavor)
1/2 tbsp Dried thyme or oregano

US Customary - Metric

Instructions

Preheat Your Oven: Set your oven to 375°F (190°C) and grease a 9x13-inch baking dish.
Cook the Ground Beef Heat olive oil in a skillet over medium heat. Add the ground beef, breaking it up with a spatula as it cooks. Toss in the onion and garlic, cooking until the beef is browned and the onion is soft. Season with salt, pepper, paprika, and thyme. Remove from heat and set aside.
Layer the Ingredients Arrange half of the sliced potatoes in a single layer at the bottom of the prepared baking dish. Spread half of the ground meat mixture atop the potatoes. Repeat with the remaining potatoes and beef.
Sauce Preparation: Combine the cream of mushroom soup and milk in a bowl until you achieve a smooth consistency. Pour the mixture evenly over the layered potatoes and beef.
Add Cheese and Bake: Cover the casserole with foil and bake for 45 minutes. Remove the foil, sprinkle shredded cheese on top, and bake for another 15 minutes or until the cheese is bubbly and golden.

Notes

Variations to Explore

Spicy Version: Amp Up the Hot Sauce
Mediterranean Twist: Add Some Feta and Oregano
Low-Carb Option: Replace Potatoes with Cauliflower

If you want a filling and tasty dish that brings comfort to dinner, try a Ground Beef and Potato Casserole. This classic recipe combines savory ground beef, tender potatoes, and gooey melted cheese, all baked to perfection. It’s a crowd-pleaser that’s easy to make and perfect for busy weeknights or cozy family dinners.

Nutrition